Peach Cobbler Egg Rolls Recipe
These Peach Cobbler Egg Rolls are a delightful twist on traditional peach cobbler, featuring sweet peach filling wrapped in crispy egg roll wrappers and air-fried to golden perfection. This easy-to-make dessert offers a crunchy exterior with a warm, fruity filling, sprinkled with powdered sugar for an extra touch of sweetness.
- Prep Time: 10 minutes
- Cook Time: 7 minutes
- Total Time: 17 minutes
- Yield: 10 egg rolls 1x
- Category: Dessert
- Method: Air Frying
- Cuisine: American
Ingredients
Scale
Filling
- 15 ounces canned diced peaches in syrup or juice (drained)
- 2 tablespoons brown sugar
- 1 teaspoon lemon juice
- 1 tablespoon cornstarch
- 1 teaspoon cinnamon
- Pinch of salt
Wrapping & Finishing
- 10 egg roll wrappers
- Oil spray
- Powdered sugar (for garnish)
Instructions
- Prepare the Peach Filling: Drain the canned diced peaches thoroughly to remove excess syrup or juice. Place the drained peaches in a mixing bowl.
- Mix Ingredients: Add brown sugar, lemon juice, cornstarch, cinnamon, and a pinch of salt to the peaches. Stir well to ensure the peaches are evenly coated with the mixture.
- Assemble Egg Rolls: Using a slotted spoon, scoop 2-3 tablespoons of the peach mixture into the center of each egg roll wrapper. Fold in the sides, then roll the wrapper tightly. Before the final roll, dip a finger in water and brush the edge of the wrapper to seal the egg roll securely. Repeat for all wrappers.
- Prepare for Cooking: Lightly spritz each egg roll on all sides with oil spray to help them crisp during cooking.
- Arrange in Air Fryer: Place the egg rolls in the air fryer basket in a single layer, ensuring space between each for proper air circulation. Depending on the size of your air fryer, you may need to cook in batches.
- Air Fry the Egg Rolls: Cook at 390°F (199°C) for 7 minutes or until the egg rolls are golden brown and crispy, flipping them halfway through the cooking time for even browning.
- Serve: Remove the egg rolls from the air fryer, allow to cool slightly, then sprinkle with powdered sugar before serving to add a touch of sweetness and enhance presentation.
Notes
- Make sure the peaches are well-drained to avoid soggy egg rolls.
- If desired, you can substitute fresh peaches for canned ones, adjusting sweetness as needed.
- For extra crispiness, you can lightly brush the egg rolls with melted butter instead of oil spray.
- Serve these egg rolls warm for the best flavor and texture.
- Use a light dusting of powdered sugar to avoid overpowering the natural peach sweetness.
Keywords: Peach Cobbler Egg Rolls, Peach Dessert, Air Fryer Dessert, Fruit Egg Rolls, Sweet Egg Rolls, Peach Recipes, Crispy Dessert
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