Pantry Green Pea Soup Recipe
This Pantry Green Pea Soup is a quick, comforting, and flavorful recipe that uses simple pantry staples like canned green peas, ham, and stock. Perfect for an easy lunch or light dinner, this creamy soup blends sweet peas with savory ham and aromatic spices for a satisfying meal in under 30 minutes.
- Prep Time: 5 minutes
- Cook Time: 10 minutes
- Total Time: 15 minutes
- Yield: 4 servings 1x
- Category: Soup
- Method: Stovetop
- Cuisine: American
Ingredients
Scale
Main Ingredients
- 3 (15 oz.) cans green peas, drained (or 32 oz. frozen green peas, defrosted)
- 3 cups low-sodium chicken stock, plus more to thin the soup if desired
- 7 oz. canned ham, finely diced
- 1 tsp. garlic powder
- ½ tsp. salt
- ¼ tsp. dried thyme leaves
- ¼ tsp. coarse black pepper
Instructions
- Combine Ingredients: Place the green peas, low-sodium chicken stock, diced ham, garlic powder, salt, dried thyme, and coarse black pepper into a large saucepan or Dutch oven.
- Simmer the Soup: Heat the mixture over medium-high heat until it begins to simmer. Then reduce the heat to low and let it gently simmer for 5 minutes to allow the flavors to meld together.
- Puree the Soup: Using an immersion blender, puree the soup directly in the pot until smooth and creamy, or blend in batches using a countertop blender until you reach your desired texture.
- Adjust Consistency and Seasoning: Taste the soup and add additional chicken stock if you prefer a thinner soup. Adjust salt and pepper to taste to ensure a balanced flavor.
Notes
- You can substitute the canned ham with cooked leftover ham, bacon, or even turkey for different flavors.
- For a vegetarian version, omit ham and use vegetable stock instead of chicken stock.
- Frozen peas work well if canned peas are not available; just make sure they are defrosted before using.
- The soup can be garnished with fresh herbs like parsley or a dollop of sour cream for added richness.
- Store leftovers in an airtight container in the refrigerator for up to 3 days or freeze for up to 3 months.
Keywords: green pea soup, canned peas soup, quick pea soup, ham and pea soup, stovetop soup, easy soup recipe
Find it online: https://zarameals.com/pantry-green-pea-soup-recipe/
