Chocolate Protein Fluff Recipe
This Protein Fluff recipe is a quick and delicious way to enjoy a high-protein dessert or snack. Combining creamy vanilla Greek yogurt with chocolate protein powder and unsweetened cocoa, it creates a light, fluffy, and chocolatey treat that’s perfect for satisfying your sweet tooth while keeping it healthy. It’s easy to make with minimal ingredients, and you can customize it with your favorite toppings like fresh berries or chocolate chips.
- Author: zara
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Total Time: 5 minutes
- Yield: 4 servings 1x
- Category: Dessert
- Method: No-Cook
- Cuisine: American
- Diet: Low Fat
Protein Fluff
- 16 oz vanilla Greek yogurt (or plant-based alternative)
- 1/4 cup chocolate protein powder
- 2 tbsp unsweetened cocoa powder
- 2 tbsp sugar (or sweetener of choice, optional)
Optional Garnishes
- Fresh berries
- Chocolate chips
- Adjust Sweetness: If using sweetened yogurt and protein powder, taste before adding additional sweetener as you may need less or none depending on your preference.
- Mix Ingredients: Combine the vanilla Greek yogurt, chocolate protein powder, unsweetened cocoa powder, and sugar or sweetener in a bowl.
- Whip Until Fluffy: Whip all ingredients together using a spoon, stand mixer, or blender until the mixture becomes smooth and fluffy, resembling a light chocolate mousse or fluff texture.
- Portion and Garnish: Spoon the chocolate protein fluff into bowls or glasses. Garnish with fresh berries, chocolate chips, or other toppings of your choice.
- Store Leftovers: Refrigerate any leftovers in a covered container for up to one week to maintain freshness.
Notes
- Adjust the amount of sweetener depending on the sweetness of your yogurt and protein powder to avoid over-sweetening.
- For a vegan or dairy-free version, use plant-based yogurt and ensure your protein powder is vegan-friendly.
- The fluff can also be frozen for a colder, semi-frozen dessert texture.
- Make sure to whip well to achieve the fluffy texture; using a stand mixer or blender gives the best results.
- Serve chilled for the best taste and texture.
Keywords: Protein Fluff, High Protein Dessert, Healthy Dessert, Greek Yogurt Dessert, Chocolate Protein Dessert, Easy No-Cook Dessert