Chili Cheese Dog Casserole Recipe
Chili Cheese Dog Casserole is a hearty and savory dish combining seasoned ground beef, chili, hot dogs, and a blend of spices, all baked with melted cheddar and mozzarella cheese inside a flaky crescent roll crust. This easy-to-make casserole is perfect for family dinners or game day gatherings, delivering comfort food that everyone will love.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 8 servings 1x
- Category: Main Course
- Method: Baking
- Cuisine: American
Ingredients
Scale
Meat Mixture
- 1 pound ground beef
- 1 can (15 oz) chili (with or without beans)
- 1 can (8 oz) tomato sauce
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon chili powder
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
Hot Dogs and Cheese
- 8 hot dogs, sliced into 1-inch pieces
- 1 cup shredded cheddar cheese
- 1 cup shredded mozzarella cheese
Crust and Garnish
- 1 package (8 oz) refrigerated crescent roll dough
- 1/4 cup sliced green onions (for garnish)
- Optional: sour cream and jalapeños for serving
Instructions
- Preparing the Meat Mixture: In a large skillet over medium heat, cook the ground beef until browned, breaking it up with a spatula, about 5-7 minutes. Drain excess fat and add chili, tomato sauce, garlic powder, onion powder, chili powder, salt, and black pepper. Stir thoroughly and let simmer for 5 minutes, stirring occasionally.
- Preparing the Hot Dogs: Slice the hot dogs into bite-sized, 1-inch pieces. Add them to the meat mixture and cook for another 3-4 minutes to allow flavors to meld.
- Assembling the Casserole: Preheat the oven to 375°F (190°C). Spray a 9×13 inch baking dish with cooking spray. Unroll the crescent roll dough and press seams together to form a base in the dish. Spread the meat and hot dog mixture evenly over the dough. Top evenly with shredded cheddar and mozzarella cheeses.
- Baking the Casserole: Bake in the preheated oven for 25-30 minutes or until the crescent dough is golden brown and the cheese is bubbly. Cover loosely with aluminum foil if the cheese begins to brown too quickly. Once done, allow the casserole to cool for 5-10 minutes.
- Serving the Casserole: Cut into squares and garnish with sliced green onions. Serve with optional sour cream and jalapeños for added flavor.
Notes
- This casserole is very versatile—feel free to add your favorite vegetables like bell peppers or corn, or adjust spices to your preference.
- Leftovers can be stored in an airtight container in the refrigerator for up to 3 days.
- Ensure the crescent roll dough is pressed firmly to prevent leakage during baking.
- Covering with foil partway through baking prevents excessive browning of the cheese.
Keywords: casserole, chili cheese dog casserole, hot dog casserole, cheesy casserole, ground beef casserole, family dinner recipe, easy dinner, game day food
Find it online: https://zarameals.com/chili-cheese-dog-casserole-recipe/
