Blue Moon Ice Cream Recipe
Introduction
Blue Moon Ice Cream is a fun and vibrant treat that blends creamy vanilla and fruity raspberry flavors with a hint of lemon. This easy no-churn recipe uses a Ninja Creami to deliver a smooth, dreamy dessert in just a few simple steps.
Ingredients
- 1½ cups milk
- ⅓ cup heavy cream
- 2 tablespoons instant vanilla pudding mix
- 1 teaspoon raspberry extract
- ½ teaspoon lemon extract
- 15 drops blue food coloring
Instructions
- Step 1: In your pint container, combine the milk, vanilla pudding mix, heavy cream, raspberry extract, lemon extract, and blue food coloring. Whisk thoroughly to combine all ingredients. Cover the pint and freeze for 24 hours.
- Step 2: Use your Ninja Creami machine on the “Ice Cream” setting to process the frozen mixture.
- Step 3: Remove the pint and check the texture of your ice cream. If it feels chalky or less creamy than desired, create a small hole in the center and add a tablespoon of water or milk. Then, use the “re-spin” function on the machine.
- Step 4: Repeat the re-spin step until the ice cream reaches a smooth and creamy texture.
- Step 5: Serve topped with your favorite sprinkles, Fruity Pebbles cereal, or cherries for an extra burst of color and fun.
Tips & Variations
- For a dairy-free version, substitute the milk and cream with coconut milk and use a dairy-free pudding mix.
- Add a touch of almond extract for a nutty twist on the classic flavor.
- If you don’t have a Ninja Creami, try blending the mix and freezing it in a shallow container, stirring every 30 minutes until firm for a homemade no-churn ice cream.
Storage
Store your Blue Moon Ice Cream in an airtight container in the freezer for up to one week. To serve after storage, let it sit at room temperature for a few minutes to soften slightly, or run the container under warm water for a few seconds to loosen.
How to Serve
Serve this delicious recipe with your favorite sides.
FAQs
Can I make this recipe without a Ninja Creami machine?
Yes, you can. Pour the mixture into a shallow freezer-safe container, freeze, and stir every 30 minutes until it reaches a creamy texture, about 3–4 hours.
What if I don’t have raspberry or lemon extract?
You can substitute raspberry extract with a small amount of raspberry jam or fresh mashed raspberries, and lemon extract with a teaspoon of fresh lemon juice, but reduce other liquid slightly to maintain texture.
PrintBlue Moon Ice Cream Recipe
Blue Moon Ice Cream is a delightful and visually striking homemade ice cream that combines creamy vanilla pudding with fruity raspberry and lemon extracts, enhanced by vibrant blue food coloring. This quick and easy recipe uses the Ninja Creami machine to achieve a smooth, creamy texture perfect for a fun, colorful treat.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 24 hours 10 minutes
- Yield: 2 servings 1x
- Category: Dessert
- Method: Freezing and Machine Processing using Ninja Creami (Blending)
- Cuisine: American
Ingredients
Ice Cream Base
- 1½ cups milk
- ⅓ cup heavy cream
- 2 tablespoons instant vanilla pudding mix
- 1 teaspoon raspberry extract
- ½ teaspoon lemon extract
- 15 drops blue food coloring
Instructions
- Combine Ingredients: In your pint container, combine the milk, instant vanilla pudding mix, heavy cream, raspberry extract, lemon extract, and blue food coloring. Whisk thoroughly to blend all ingredients evenly.
- Freeze Overnight: Cover the pint container and place it in the freezer for 24 hours to allow the mixture to solidify completely.
- Process with Ninja Creami: After freezing, use your Ninja Creami machine on the “Ice Cream” setting to process the frozen mixture into ice cream.
- Adjust Texture: If the ice cream texture is chalky or not as creamy as desired, create a hole in the center of the ice cream and add one tablespoon of water or milk. Then use the “re-spin” function to improve creaminess.
- Repeat If Needed: Repeat the texture adjustment step until the ice cream reaches the perfect creamy consistency.
- Serve and Garnish: Serve the Blue Moon Ice Cream topped with your favorite sprinkles, Fruity Pebbles cereal, or cherries for an added decorative and flavorful touch.
Notes
- Use only the Ninja Creami or a similar ice cream maker designed for processing frozen bases to achieve the best texture.
- Adding liquid during the re-spin helps mellow the chalky texture that can develop from pudding mix.
- Feel free to customize toppings to suit your taste.
- Keep the ice cream in the freezer when not serving to maintain texture and freshness.
Keywords: Blue Moon Ice Cream, homemade ice cream, Ninja Creami recipe, vanilla pudding ice cream, raspberry lemon ice cream, colorful ice cream
