Introduction

This Loaded Buffalo Chicken Tater Tot Bake is a flavorful and comforting dinner that brings together spicy buffalo chicken and crispy tater tots in one easy dish. Perfect for game day or a cozy family meal, it’s creamy, cheesy, and topped with a cool ranch drizzle.

Loaded Buffalo Chicken Tater Tot Bake Recipe - Recipe Image

Ingredients

3 cups cooked shredded chicken
1 cup buffalo sauce
1 (8 oz) block cream cheese, softened
1 cup shredded mozzarella
1 cup shredded cheddar
1 (28 oz) bag frozen tater tots
1/2 cup ranch dressing
2 tbsp chopped green onions

Instructions

Step 1: Preheat your oven to 400°F (200°C).
Step 2: In a mixing bowl, combine the cooked shredded chicken, buffalo sauce, softened cream cheese, mozzarella, and cheddar cheese. Stir until well incorporated.
Step 3: Spread the creamy chicken mixture into a greased 9×13 inch baking dish.
Step 4: Arrange the frozen tater tots evenly over the chicken mixture.
Step 5: Bake uncovered for 35-40 minutes, or until the tater tots are golden brown and crispy.
Step 6: Drizzle with ranch dressing and sprinkle with chopped green onions before serving.

Tips & Variations

Use homemade buffalo sauce for a fresher taste and to control the spice level.
Substitute ranch dressing with blue cheese dressing for a tangier finish.
Add diced celery or carrots on top for extra crunch and color.
Use smoked gouda or pepper jack cheese for a different flavor twist.

Storage

Store leftovers in an airtight container in the refrigerator for up to 3 days. To reheat, bake in a 350°F oven for 15-20 minutes until heated through and the tater tots regain their crispiness. Microwaving may make the tots soggy.

How to Serve

Serve this delicious recipe with your favorite sides.

FAQs

Can I use rotisserie chicken for this recipe?

Yes, rotisserie chicken works great and saves time. Just shred it before mixing with the other ingredients.

Can I make this recipe ahead of time?

You can assemble the dish a few hours in advance and keep it refrigerated until ready to bake. Just add a few extra minutes to the baking time if starting cold from the fridge.

Loaded Buffalo Chicken Tater Tot Bake Recipe

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★★★★★

4.6 from 71 reviews

This Loaded Buffalo Chicken Tater Tot Bake is an easy and comforting dinner recipe that combines shredded chicken tossed in buffalo sauce with creamy cheeses, topped with crispy tater tots, and finished with ranch dressing and green onions. Perfect for game nights or a hearty weeknight meal.

Author: zara
Prep Time: 15 minutes
Cook Time: 40 minutes
Total Time: 55 minutes
Yield: 6 servings 1x
Category: Dinner
Method: Baking
Cuisine: American

Ingredients

Scale

Main Ingredients

3 cups cooked shredded chicken
1 cup buffalo sauce
1 (8 oz) block cream cheese, softened
1 cup shredded mozzarella
1 cup shredded cheddar cheese
1 (28 oz) bag frozen tater tots
1/2 cup ranch dressing
2 tbsp chopped green onions

Instructions

Preheat the Oven: Preheat your oven to 400°F (200°C) to ensure it reaches the right temperature for baking the casserole evenly.
Prepare the Chicken Mixture: In a mixing bowl, combine the cooked shredded chicken, buffalo sauce, softened cream cheese, shredded mozzarella, and cheddar cheese. Stir thoroughly until all ingredients are well incorporated into a creamy mixture.
Layer the Chicken Mixture: Grease a 9×13 inch baking dish and spread the creamy chicken mixture evenly across the bottom.
Add the Tater Tots: Arrange the frozen tater tots in a single layer directly on top of the chicken mixture, ensuring even coverage.
Bake the Casserole: Place the baking dish in the preheated oven and bake uncovered for 35 to 40 minutes, or until the tater tots are golden brown and crispy on top.
Finish and Serve: Remove the casserole from the oven, drizzle ranch dressing over the top, and sprinkle with chopped green onions. Serve warm and enjoy!

Notes

For a spicier kick, add extra buffalo sauce or a pinch of cayenne pepper to the chicken mixture.
You can substitute ranch dressing with blue cheese dressing if preferred.
Use fresh green onions or chives for garnish to add a fresh flavor and color.
Leftovers can be refrigerated for up to 3 days and reheated in the oven for best texture.

Keywords: Buffalo Chicken, Tater Tot Casserole, Easy Dinner, Comfort Food, Buffalo Sauce, Shredded Chicken, Oven Baked