Peach Lemonade Recipe

Introduction

Peach lemonade is a refreshing and naturally sweet twist on classic lemonade, perfect for warm days. Combining ripe peaches with fresh lemonade and a hint of mint creates a deliciously vibrant drink that everyone will enjoy.

Peach Lemonade Recipe - Recipe Image

Ingredients

  • 1 recipe Homemade Lemonade (or 8 cups of your favorite lemonade)
  • 4-5 peaches
  • 1 tablespoon fresh mint + more for garnish

Instructions

  1. Step 1: Prepare lemonade according to your homemade lemonade recipe or chill your favorite pre-made lemonade.
  2. Step 2: Wash and slice the peaches, then remove the pits. Set aside about ¼ of the peach slices for garnishing the pitcher and glasses.
  3. Step 3: Place the remaining peach slices into a blender along with 1 cup of the prepared lemonade and 1 tablespoon of fresh mint. Blend until smooth. For a thinner consistency, pour the blended mixture through a fine sieve or strainer.
  4. Step 4: Pour the blended peach mixture back into a large pitcher and add the remaining lemonade. Stir gently to combine. Add the reserved peach slices and some lemon slices for a beautiful presentation. Garnish individual glasses with fresh mint and peach slices.
  5. Step 5: Serve chilled. You can add ice directly to the pitcher or pour the peach lemonade over ice in each glass to prevent dilution.

Tips & Variations

  • Use ripe, juicy peaches for the best natural sweetness and flavor.
  • For a sparkling version, replace some or all of the lemonade with sparkling water.
  • Add a splash of vodka or gin to turn this into a refreshing summer cocktail.
  • If fresh peaches aren’t available, frozen peaches can be used; thaw slightly before blending.

Storage

Store peach lemonade in a sealed pitcher or container in the refrigerator for up to 2 days. Stir well before serving, as ingredients may settle. It’s best enjoyed fresh and chilled. Avoid freezing, as the texture may be compromised after thawing.

How to Serve

Serve this delicious recipe with your favorite sides.

FAQs

Can I use bottled lemonade instead of homemade?

Yes, bottled lemonade works well and saves time. Choose a high-quality lemonade without too much added sugar for the best flavor balance.

How do I prevent the peach slices from browning?

To keep peach slices fresh and prevent browning, toss them lightly with lemon juice before adding to the pitcher or glasses.

Print

Peach Lemonade Recipe

This refreshing Peach Lemonade is a perfect blend of homemade lemonade and sweet, ripe peaches with a hint of fresh mint. Ideal for hot summer days, this drink combines fresh fruit and classic lemonade for a vibrant, flavorful beverage that’s easy to make and wonderfully cooling.

  • Author: zara
  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Total Time: 15 minutes
  • Yield: 8 servings 1x
  • Category: Beverages
  • Method: Blending
  • Cuisine: American
  • Diet: Vegetarian

Ingredients

Scale

Homemade Lemonade

  • 8 cups homemade lemonade (or your favorite store-bought lemonade)

Peach Puree

  • 45 fresh peaches, washed and sliced, pits removed
  • 1 tablespoon fresh mint leaves

Garnish

  • Reserved 1/4 of peach slices
  • Fresh lemon slices
  • Mint sprigs
  • Ice cubes (optional)

Instructions

  1. Prepare Lemonade: Make your homemade lemonade according to your preferred recipe or chill your favorite store-bought lemonade, then set it aside cold.
  2. Slice Peaches: Wash and slice the fresh peaches, removing the pits carefully. Reserve about one quarter of these peach slices to use later in the pitcher and for garnishing the glasses.
  3. Blend Peach Mixture: Place the remaining peaches in a blender along with 1 cup of the prepared lemonade and 1 tablespoon of fresh mint leaves. Blend the mixture until completely smooth. For a thinner consistency, strain the blended mixture through a fine mesh sieve into a pitcher, removing any pulp or solids.
  4. Combine Lemonade and Peach Puree: Pour the remaining lemonade into the pitcher with the peach puree and stir gently to combine well. Add the reserved peach slices and lemon slices to the pitcher for an attractive presentation.
  5. Serve: Garnish serving glasses with fresh mint sprigs and additional peach slices. You may serve the peach lemonade over ice cubes or add ice directly to the pitcher to keep the beverage chilled without diluting the flavors.

Notes

  • For a sweeter drink, add honey or simple syrup to taste when blending the peaches.
  • Use ripe peaches for the best flavor and natural sweetness.
  • Straining the blended peach mixture is optional but recommended for a smoother texture.
  • You can make the lemonade and peach puree ahead of time and combine just before serving.
  • Fresh mint enhances the flavor but can be omitted if unavailable.

Keywords: peach lemonade, homemade lemonade, summer drinks, refreshing beverages, peach drink, blended lemonade

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