Apple Chai Latte Recipe
Introduction
The Apple Chai Latte is a cozy and fragrant drink that combines the warm spices of chai with the sweet tang of apple cider. This comforting beverage is perfect for chilly mornings or relaxing afternoons when you need a little pick-me-up.

Ingredients
- 1/2 cup apple cider
- 1/2 cup water
- 1 chai tea bag (or 1 teaspoon loose chai tea)
- 1/2 cup milk (dairy or plant-based)
- 1-2 tsp honey or maple syrup (optional, adjust to taste)
- 1/4 tsp ground cinnamon (optional, for garnish)
- Cinnamon stick or apple slice (optional, for garnish)
Instructions
- Step 1: Brew the chai tea by adding freshly boiled water and the chai tea bag (or loose tea) to a mug. Let it steep for 3-5 minutes, then remove the tea bag or strain out the loose tea.
- Step 2: Heat the apple cider in a saucepan or microwave until warm. Pour it into the mug with the brewed chai tea.
- Step 3: Warm the milk separately, then pour it into the mug. For a frothy latte, froth the milk before adding it. Stir in honey or maple syrup if you prefer a sweeter drink.
- Step 4: Garnish with a sprinkle of ground cinnamon, a cinnamon stick, or an apple slice if desired. Serve warm and enjoy your cozy Apple Chai Latte.
Tips & Variations
- Use oat milk or almond milk for a dairy-free version that froths well.
- Adjust the sweetness by adding more or less honey or maple syrup according to your taste.
- Try adding a dash of nutmeg or cloves for extra spice depth.
- For a chilled version, let the brewed tea and cider cool and serve over ice with cold milk.
Storage
The Apple Chai Latte is best enjoyed fresh. If needed, you can store leftovers in the refrigerator for up to 24 hours. Reheat gently on the stove or in the microwave, stirring occasionally to maintain flavor and texture.
How to Serve
Serve this delicious recipe with your favorite sides.
FAQs
Can I use any type of milk?
Yes, you can use dairy or plant-based milk like almond, oat, or soy. Choose a milk that froths well if you want a creamy latte texture.
How do I make this latte sweeter without honey?
You can use maple syrup, agave nectar, or a sweetener of your choice. Adjust the amount to your preferred level of sweetness.
PrintApple Chai Latte Recipe
This Apple Chai Latte is a warm, comforting beverage that combines the spicy aroma of chai tea with the sweet tartness of apple cider, enhanced by creamy milk and a touch of honey or maple syrup. Perfect for cozy mornings or relaxing afternoons, it’s a delightful fall-inspired drink that’s easy to prepare and can be customized with your choice of dairy or plant-based milk.
- Prep Time: 5 minutes
- Cook Time: 5 minutes
- Total Time: 10 minutes
- Yield: 1 serving 1x
- Category: Beverage
- Method: Stovetop
- Cuisine: American
- Diet: Vegetarian
Ingredients
Tea Base
- 1 chai tea bag or 1 teaspoon loose chai tea
- 1/2 cup water
Apple Cider
- 1/2 cup apple cider
Milk and Sweetener
- 1/2 cup milk (dairy or plant-based)
- 1–2 teaspoons honey or maple syrup, optional
Garnish
- 1/4 teaspoon ground cinnamon, optional
- Cinnamon stick or apple slice, optional
Instructions
- Brew the Chai Tea: Boil fresh water and pour 1/2 cup into a mug with the chai tea bag or loose chai tea. Let it steep for 3-5 minutes to fully extract the flavors, then remove the tea bag or strain out the loose tea.
- Add Apple Cider: Warm the 1/2 cup apple cider in a saucepan over medium heat or in the microwave until hot but not boiling, then pour it into the mug with the brewed chai tea.
- Add Milk and Sweetener: Heat the milk of your choice until warm, and optionally froth it for a café-style texture. Pour the warmed milk into the mug, and stir in honey or maple syrup to your preferred sweetness.
- Serve and Garnish: Sprinkle ground cinnamon over the top, or add a cinnamon stick or apple slice for an aromatic garnish. Serve immediately and enjoy the comforting flavors.
Notes
- You can customize the sweetness by adjusting honey or maple syrup to taste or omit for unsweetened.
- Use plant-based milk like almond, oat, or soy for a dairy-free version.
- Frothing the milk enhances the latte experience but is optional.
- Heating methods for apple cider and milk can be stovetop or microwave according to convenience.
- Garnishes add aroma and visual appeal but can be omitted if desired.
Keywords: Apple Chai Latte, chai tea, apple cider, warm beverage, fall drinks, cozy drinks, vegetarian latte, spiced tea

