Introduction

The Midnight Malibu Dirty Soda is a refreshing twist on a classic soda float, combining the rich flavors of coconut cream and blackberry syrup with the familiar fizz of Dr Pepper. This easy-to-make drink is perfect for a fun treat or a tropical-inspired refreshment.

A tall, clear glass filled with a dark purple liquid at the bottom that swirls upward, mixing with creamy white swirls to create a marbled effect in the middle and near the top. The top layer is a light tan foam with ice cubes sitting in it, and it is garnished with a single bright red cherry with a stem. A black and white striped straw is placed inside the glass. The glass sits on a white marbled surface with a blurry background that includes white plates stacked on one side and a white container holding wooden utensils on the other. Photo taken with an iphone --ar 4:5 --v 7

Ingredients

12 oz cold Dr Pepper
2 tbsp thick coconut cream
1-2 tbsp blackberry syrup (homemade or store-bought)
½ tsp pure vanilla extract
Ice cubes

Instructions

Step 1: Fill a tall glass with ice cubes, leaving some space at the top.
Step 2: Pour the cold Dr Pepper over the ice until the glass is about three-quarters full.
Step 3: Drizzle 1 to 2 tablespoons of blackberry syrup into the soda and watch it swirl beautifully.
Step 4: In a small cup, combine the coconut cream and vanilla extract, mixing until smooth and well blended.
Step 5: Slowly pour the coconut cream mixture over the soda so it floats on top.
Step 6: Stir gently with a straw or spoon, then enjoy your refreshing Midnight Malibu Dirty Soda!

Tips & Variations

For a creamier texture, use chilled coconut milk instead of coconut cream.
Add a splash of lime juice for a citrusy twist that balances the sweetness.
Use any dark soda if you prefer, such as cola or root beer, to customize the flavor.
Make your own blackberry syrup by simmering fresh blackberries with sugar and water for a natural taste.

Storage

This drink is best enjoyed immediately while fizzy and fresh. If you need to store leftovers, keep the components separate—refrigerate the coconut cream mixture and syrup in airtight containers, and the soda chilled in its bottle. Mix just before serving to maintain the drink’s texture and flavor.

How to Serve

A tall clear glass filled with three visible layers: a dark purple base that looks thick and rich, a middle layer with swirls where creamy white mixes with the purple, and a foamy light brown top layer. On top of the drink, there are clear ice cubes and a single bright red cherry with its stem sticking out. A black and white striped straw is placed on the right side inside the glass. The glass is set on a white marbled surface with blurred warm lights and out-of-focus white plates and a white container in the background. Photo taken with an iphone --ar 4:5 --v 7

Serve this delicious recipe with your favorite sides.

FAQs

Can I use regular cream instead of coconut cream?

Yes, regular cream can be used for a different but still delicious flavor and creamy texture. Coconut cream adds a subtle tropical note that complements the blackberry and soda.

Is blackberry syrup necessary, or can I substitute another fruit syrup?

Blackberry syrup adds a unique flavor, but you can substitute with raspberry, cherry, or any other fruit syrup you enjoy to customize your dirty soda.

Midnight Malibu Dirty Soda Recipe

Print Recipe

★★★★★

4.8 from 55 reviews

A refreshing and indulgent twist on the classic soda, the Midnight Malibu Dirty Soda combines cold Dr Pepper with creamy coconut, rich vanilla, and sweet blackberry syrup for a deliciously unique and creamy fizzy drink, perfect for a late-night treat or a fun party beverage.

Author: zara
Prep Time: 5 minutes
Cook Time: 0 minutes
Total Time: 5 minutes
Yield: 1 serving 1x
Category: Beverage
Method: No-Cook
Cuisine: American

Ingredients

Scale

Drink Ingredients

12 oz cold Dr Pepper
Ice cubes

Cream Mixture

2 tbsp thick coconut cream
½ tsp pure vanilla extract

Syrup

1–2 tbsp blackberry syrup (homemade or store-bought)

Instructions

Prepare the glass: Fill a tall glass with ice cubes, leaving some space at the top to accommodate the soda and toppings.
Add the soda: Pour cold Dr Pepper over the ice until the glass is about three-quarters full, ensuring plenty of fizz remains.
Add blackberry syrup: Drizzle 1 to 2 tablespoons of blackberry syrup into the soda and watch it create beautiful swirling patterns as it infuses the drink with fruity sweetness.
Mix coconut cream and vanilla: In a small cup, combine 2 tablespoons of thick coconut cream with ½ teaspoon of pure vanilla extract, stirring until smooth and creamy.
Layer the cream mixture: Slowly pour the coconut cream and vanilla mixture over the soda, allowing it to float on top and create a creamy layer.
Mingle flavors gently: Stir gently with a straw or spoon to blend the creamy coconut and vanilla layers with the fizzy soda, then serve immediately and enjoy your Midnight Malibu Dirty Soda.

Notes

Use thick coconut cream for the best creamy texture and flavor.
Adjust the amount of blackberry syrup to your sweetness preference.
For homemade blackberry syrup, simmer blackberries with sugar and strain before cooling.
Serve immediately for optimal fizz and creamy presentation.
This drink is non-alcoholic but can be spiked if desired with rum or vodka.

Keywords: Dirty soda, coconut cream soda, blackberry soda, Dr Pepper recipe, creamy soda, non-alcoholic drink, refreshing beverage